Wild Swann Restaurant

I really liked this place, but they have some areas for improvement. To start off, we had the beet salad and the crab stuffed mushrooms. Salad was amazing and quite large, so I'm glad we split it. Mushrooms were good, but didn't stand out as amazing. Their old fashioned was proper. So much so, I had to have a couple. I didnt try one of their bourbons neat, but noticed they had a huge list including premium pours. Split a steak, and was pleasantly surprised that it was very good. However, their wine list was a little underwhelming as I think they just had a few by the glass. Best part of the meal was the bread pudding desert - delicious. Atmosphere was nice, but their seating is quite low...at least where we sat. I would probably choose more in the bar area next time as it get livlier and the seating looked better, although we wanted a little more seclusion for dinner this time. All in all, I dont think this rates top places for me to eat, but it wasn't better then most, and there where some standouts (bread pudding)!

- Michael Klessens -

The waffles were so sugary and the syrup so bourbony that I couldn’t eat them. Josh was a great server and quickly got me something else of my choosing. The bacon was delicious! Cool speak easy type of environment.

- Terri Thrasher -

Drinks were delicious. Service was quick and the food was okay. My cauliflower curry was unfortunately runny and watery with no flavor of cauliflower. I could taste the curry spices but nothing special. My partner got the mahi mahi and that was good. I agree after trying it myself. The bread pudding was good but again nothing special or would order again. In addition, it was hard to figure out where the restaurant entrance was and finding parking was difficult. Overall, come for the drinks and atmosphere. For how expensive everything was though, I would be choosy what food you order.

- Hayle Jo -